Ranges:
  one chamber
  two chamber
  three chamber
  four chamber
  five chamber
  six chamber
 
 MasteRRange.jr.
 smokehouses
  mogolian
    barbecue
 stockpot
      range
 wok ranges
 ricemaster
 ricecookers
 dimsum cart
 towel  steamer
  
Information:
 standard
    features
 burners
 chamber
    rings
 descriptions
 options
 accesories
 selection
      guide
 parts
    identification
 steamers
  
  
  

Burners and Chamber Rings can be used in any combination.

9 tip No-Clog®    Tall flame, focused medium heat.    Tolerates food spills no. gas Btu 226950N natural 62,000  226950P propane 44,000	12 tip No Clog®    Tall flame, focused high heat.     Tolerates food spills. no. gas Btu 226960N natural 80,000  226960P propane 53,000	16 tip Volcano    Tall flame, focused high heat.     Medium spillage tolerance. no. gas Btu 226916N natural 75,000  226916P propane 53,000
Two Ring Burner    Simmer to saute heat. Excellent    for soup. Low maintenance. no. gas Btu 226130N natural 75,000  226130P propane 58,000	18 Tip vertical Shield    Traditional favorite.    Wide heat area.    Some spillage tolerance. no. gas Btu 226911N natural 97,000  226911P propane 62,000	23 Tip Jet    Traditional favorite. Wide heat area.    Clogs from food spillage. no. gas Btu 226800N natural 90,000  226800P propane 92,000
Three Ring Burner §    Simmer to saute heat for large    chambers. low maintenance. no. gas Btu 226131N natural 137,000  226131P propane 120,000	18 Tip Angle Shield §    For larger chambers. Focused high    heat. Tolerates food spills. no. gas Btu 226920N natural 90,000  226920P propane 80,000	32 Tip Jet §    For larger chambers. Wide heat area.    Clogs from food spillage. no. gas Btu 226804N natural 116,000  226804P propane 103,000

§ 16" or larger chambers only.