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Catalog page 23


 

RANGE OPTIONS AND ACCESSORIES

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Ranges:
  one chamber
  two chamber
  three chamber
  four chamber
  five chamber
  six chamber
 
 MasteRRange.jr.
 smokehouses
  mogolian
    barbecue
 stockpot
      range
 wok ranges
 ricemaster
 ricecookers
 dimsum cart
 towel  steamer
  
Information:
 standard
    features
 burners
 chamber
    rings
 descriptions
 options
 accesories
 selection
      guide
 parts
    identification
 steamers
  
  
  

Manual Faucets, 8½" shank, wrist handle
Positioned over stockpots or between chambers.
Useful when steady water flow is preferred.
no. spout length O.A. Length
229003-6
6"
14¼"
229003-8
8"
16¼"
229003-10
10"
18¼"
229003-12
12"
20¼"
229003-14
14"
22¼"
229003-16
16"
24¼"

Manual Faucets, 2 5/8" shank, wrist handle
Faucet Body closer to backsplash
For chefs preferring obstruction-free wok area

no. spout length O.A. Length
229004-6
6"
8 5/8"
229004-8
8"
10 5/8"
229004-10
10"
12 5/8"
229004-12
12"
14 5/8"
229004-14
14"
16 5/8"
229004-16
16"
18 5/8"

Double Jointed Faucets
Good when extra long reach is needed
Wrist handle, 2 5/8" shank

no. last spout length O.A. Length
229007-6
6"
20 5/8"
229007-10
10"
26 5/8"

Pedestal Faucets
Faucet pedestal for low profile ranges
Use Swing faucet or select faucet above 
8" high

no. description
228000PSF Pedestal with swing faucet
229008 Pedestal only-add faucet

Warmer & Bib Faucets
For soup warming chambers
Not for oil chambers

no. spout length O.A. Length
229004B
n/a
5"
229004-6
6"
8 5/8"
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Catalog page 23